Cuisine
At our distinguished robatayaki counter, a curated array of exceptional
ingredients is elegantly presented—ranging from meticulously sourced seafood
and the finest cuts of Wagyu beef to seasonal vegetables at the peak of
freshness. Guests are invited to indicate their selections, which are then
expertly grilled over an open flame by our skilled chefs, right before their eyes.
Each dish is prepared and served with precision and respect for the authentic
traditions of Robataya, offering a truly refined culinary experience.
MENUS
* All prices are subject to a 10% service charge and applicable consumption tax.
* Menu offerings and prices may change without prior notice.
* For special requests, please contact us directly. We will be pleased to accommodate with a tailored menu.
